Science Says This Ancient Seed Kills Cancer And Improves Diabetes

Do you know what animal eats seeds? BIRDS! In fact, your friends might jokingly describe you as someone who “eats like a bird” if you regularly eat seeds and other such natural foods in their company.

Do you know what animal should eat seeds? HUMANS!

Seeds aren’t particularly tasty, and they won’t fill you up when you’re hungry, but they’re wonderfully nutritious and an easy way to add an impressive assortment of vital nutrients to your diet.

Sayer Ji, founder of GreenMedInfo.com, had this beautiful thing to say about seeds:

“Seeds contain the potential for life. They contain everything needed for life to continue. This super-saturation state of the seed, in which life condenses itself down to an intensely miniaturized form, promises the formation of future worlds inside itself. It is the very emblem of the immense and immortal power of life.”

Virtually all of the plant-life we consume begins as a seed, and within the seed is everything necessary for life to flourish. All it needs to grow and thrive is optimal environmental conditions.

This same principle applies to humans – we’re born with everything we need to be healthy for a lifetime. All we require is an optimal environment – both inside and outside our bodies.

Black Seed Nutritional Content

Black Seed Kills CancerFlax, chia, and hemp seeds are widely popular among today’s health conscious consumers, but I’ve never studied a seed with such an impressive amount of supportive science as black seed.

Black seed is the seed of the Nigella Sativa flower, native to Asia and the Middle East, and it’s oils and extracts have been the subject of over 600 peer-reviewed studies.

The nutritional content of black seed includes:

  • Over 100 important nutrients.
  • Vitamins A, B1, B2, C, and niacin.
  • Essential fatty acids like linoleic and oleic acids.
  • 15 amino acids, including 8 of the 9 essential amino acids.
  • Calcium, iron, potassium, manganese, zinc, selenium, and fiber.
  • Sterols (especially beta sitosterol) which have anti-cancer properties.
  • Thymohydrochionon which is an anti-histamine and analgesic.

Black seed has been used medicinally in various cultures for thousands of years. References to black seed can be found in Islamic literature where it is described as “the cure for everything except death,” as well as in the Old Testament in the book of Isaiah, and the writings of Hippocrates in his book The Canon of Medicine.

Down through the ages, black seed has been heralded for its healing properties. Below are just a few of the black seed’s health benefits along with their scientific references.

Black seed:

  • Kills MRSA (1)
  • Controls HIV (2)
  • Heals ulcers (3)
  • Destroys cancer (4) (5)
  • Fights infection
  • Relieves indigestion
  • Lowers cholesterol (6)
  • Clears up the skin (7)
  • Treats earaches
  • Protects the brain (8)
  • Relieves migraines
  • Improves memory (9)
  • Lowers blood sugar
  • Lowers blood pressure (10)
  • Boosts the immune system
  • Benefits pediatric epilepsy (11)
  • Treats respiratory disease (12)
  • Relieves allergies and asthma (13) (14) (15)
  • Relieves arthritis and joint pain (16) (17)
  • Strengthens the cardiovascular system

You might think this list is just too good to be true, and I would agree with you in the absence of scientific data. After all, how can a seed have that kind of effect on diseases for which modern medicine has no answer?

This is why research is so important. It proves that nature has provided more health promoting substances than we can hope for from our pharmacies.

Research on Black Seed and Cancer

Black Seed Nutrition ContentA crater the size of the Grand Canyon separates what is actually known about cancer and what we’re told about cancer.

The cause of cancer, how we can prevent cancer, and what we should do about cancer, are questions the medical profession has been asking for decades with no viable answers, all the while having access to THOUSANDS of scientific studies connecting HUNDREDS of environmental and dietary toxins – as well as nutritional deficiencies – to the formation and proliferation of every form of cancer known to man.

Yet the entire cancer dialogue consists of nothing more than a series of shoulder shrugs and wild guesses, followed by a marginally effective schedule of treatment with the patient in the middle (and at the mercy) of all the confusion.

The following studies show black seed to have a positive impact on 8 different types of cancer.

  • The effect anti-oxidants have on destroying cancer cells is well documented, and the researchers of this colon cancer study remarked that “nigella sativa has been used for centuries as a natural remedy for various ailments, and it contains thymoquinone which is known for its powerful antioxidant properties.” The thymo­quinone group in the study demonstrated significant cellular destruction and interference with the cellular metabolism of human colorectal cancer cells.
  • A similar outcome was demonstrated in this study on pancreatic cancer.
  • This study resulted in thymoquinone killing highly aggressive brain cancer cells (glioblastoma), and in this one, thymoquinone caused cell death (apoptosis) in leukemia cells.
  • Other studies showed black seed extracts to have beneficial results in suppressing the growth of liver cancer (18), destroying cervical cancer cells (19), destroying breast cancer cells (20), and inhibiting the growth of oral cancer (21).

Research on Black Seed and Diabetes

Thymoquinone Black Seed ExtractEven with countless anecdotal accounts of people reversing diabetes and the abundance of research data demonstrating the potential, millions of people are still under the false impression that diabetes is a genetic problem with no known cure.

Science LOUDLY disagrees.

There are literally HUNDREDS of foods, herbs, and supplements that have shown an ability to lower blood sugar and help normalize insulin levels. Black seed is one of them.

  • Studies have demonstrated black seed to have an insulin sensitizing effect (22) and to improve glycemic control (23) in type 2 diabetics.
  • This study showed a “significant improvement” in cholesterol and blood glucose levels in menopausal women, and as an added benefit, this one showed black seed extracts to protect the kidneys from damage in type 2 diabetics.
  • Type 1 diabetes is an autoimmune condition rather than a metabolic one, however, and is mostly defined as a genetic condition with no cure, but researchers in this study optimistically called for further research when black seed induced “partial regeneration/proliferation of pancreatic beta-cells in STZ-induced diabetic rats.”

And I could go on…

Does this mean that black seed can cure what ails you? Probably not. Rarely can any single food or supplement do that. But all these research outcomes do indicate something extremely important.

The answers to our health problems are all around us, and the health benefits of eating seeds are a great place to begin.